Page 11 - Ralphie's Yummy Book

TASTY COD
Ingredients :
Cod (1 portion per person)
Jar of pesto
Parma ham (1 slice per person) Kitchen foil
Method:
1. Tear a piece of foil approx 20cm square.
2. Place cod fillet onto foil.
3. Spoon half teaspoon onto cod.
4. Wrap Parma ham around cod.
5. Fold foil over and roll ends into a parcel.
6. Bake in the oven for 20 minutes on 200.
7. Once cooked carefully tear foil parcel and empty fish and juices onto a bed of wholemeal rice.
Serving Suggestions: Serve with wholemeal rice
^10!
sooooo tasty!